– ABOUT THIS ACTIVITY –
Brew Your Own Kombucha (BYOK)
Wondering what all the hype is about or never heard of this healthy tonic?
Kombucha is an ancient, naturally carbonated beverage made from fermented tea and infused with fruits, herbal teas, spices and botanicals that taste great.
Christy Deere, Owner and Brewmaster of Collingwood Kombucha Company will lead an interactive workshop that will give you the skills and the confidence to make this nutritious beverage at home. It’s not hard, it just requires your love and attention, just like growing a garden or tending to house plants.
You will learn what kombucha is and where it comes from, why you should include ferments as part of your regular diet, how to safely brew your own at home and how to use fruits, herbs and spices to create flavours even your kids will love!
You will take home a kit that will make you an expert maker on your first try. We get you started with the live culture starter (SCOBY), nutrient tea to feed your culture (organic cane sugar, organic oolong tea), a fermenting jar and cover, a couple of flavour blends that everyone will love, and a detailed instructions manual.
Our customers tell us drinking our kombucha daily has supported digestion, given them more energy, reduced inflammation and improved their overall health.
Take control of your health and Nurture Yourself With Nature.